Wednesday, February 18, 2015

Super Easy (and Good!) Sweet and Sour Chicken

CLUCK, CLUCK, CLUCK!!!
 
  I have a confession to make...or at least I have to state this confession again...I'm a terrible chicken owner! I say this because I love chicken! As much I love my birds; their beauty, humor, creative juices they spark within me, their gossipy chatter, erratic behaviors, the way they drive me insane sometimes and of course, their eggs, I just can't deny how much I love to eat chicken. (Not my own! The already dead ones found frozen solid or pre-packaged in the grocery store.) If someone told me I could only eat either chicken or beef for the rest of my life and I had to choose, I would definitely pick the chicken.
 
 I'M SORRY GIRLS!
 
  During my last grocery trip, I stumbled along this package among the Kroger shelves:

 
They say never to grocery shop hungry, but yours truly didn't heed that advice. The thought of sweet and sour chicken over a bed of rice made my mouth water. Plus the fact this was going to make a super fast and super easy dinner had me sold on the product. I tossed the package in my cart and made a mental note to pick up an extra box of rice.
 
  There are multiple reasons why I'm posting and bragging on this sauce. One of them is because the only other ingredients you need are the chicken and vegetable oil. (Plus maybe some rice, mushrooms, or any other additions that sound yummy to you.) Personally, I love a meal that doesn't require 100 different ingredients, or that calls for that rare component I'll use only a little bit of and never use again. (I'll let you in on a little secret...we here at Shawhan farm are not adventurous foodies by a long shot! Meat and potatoes please!)
 
  Anyhoo, if anyone needs a quick and easy meal idea, this is a good one to try! Another reason I really liked this was because the list of ingredients wasn't that long and I could actually pronounce all of them! Because of this, I was going to let Carl try some of it too, though I didn't have high hopes on that front...I was right too. He tried some of it but didn't eat much.
 
  All you do is heat the oil in the skillet, add the chicken (which, ok, I cheated and bought already cut up chicken breasts!) and cook until the chicken is done.



  While that got going, I put in two bags of Boil-N-A Bag white rice (I'm so healthy, I know) and let those cook for the directed 10 minutes.
 
  Once the chicken is cooked through, you simply add the package of sauce and let that cook for an additional 5 minutes.


  And Ta-Da! A simple, warm meal for a snowy night!
 
  I sorta stopped taking pictures at this point...Dan came home, Carl was underfoot and needing things (you can see his half eaten banana above hahaha!) Ahhh dinner at our house is usually a goat rodeo.
 
 It made enough so we are able to have the leftovers tonight and I saved Carl's bowl hoping me might be more adventurous today than he was yesterday, though I'm not holding my breath.
 
  At any rate, I'll definably be buying this Campbell's skillet sauce again. It was Chicken Lady approved!

Friday, February 13, 2015

Farm Show!!!


CLUCK, CLUCK, CLUCK!!!
 
  Yesterday Dan I got home from our annual visit to Louisville, Kentucky and the National Farm Machinery Show. It was also my very first time away from Carl all night, in like, ever! As we left the little guy in good hands (grandma's and pappy's to be exact) I was able to enjoy myself, snag a lot of freebies and people watch until my hearts content! But that still didn't mean that I didn't miss my little boy like crazy!
 
  As this was a kids-free trip, Dan and I caught up on our Rodney Carrington listening as soon as we got into our suddenly quiet car. A few exits from Louisville, we ate a quick lunch before reaching the show. I tell you this because within the first half hour of being at the show I had stuffed my purse full of candy that every single booth offers, tried a shot of this flax seed magic potion that cures women's health issues from cancer to hot flashes and donated $1 to the Kentucky FFA so that I could get a bag of freshly popped popcorn which had been provided by - GASP! - Monsanto!

 
 GMO or no, those peeps make some darn good popcorn!
 
 As I sat in the booth with other ladies whose husbands where talking like Dan, who was in deep discussion with a sales rep about the new grain dryer and where/how they were going to fit it within their existing grain bins, scarfing this amazing popcorn, watching the amazing people walking by in their various fashion statements, it dawned on me that I was eating my emotions! The Taco Bell, candy and popcorn helped to numb my emotions of being away from my child... After this realization, I tried to focus on getting as many free reusable bags as possible and this year I believe I succeeded in bringing home more than any other year!
 
 Other farm show highlights included in sitting in a BLUE tractor...



 Getting my picture taken with this hottie at the GEA booth (it's a dairy thing):

 
And watching the talking stalk of  ragweed at the Syngenta Seeds booth. This guy creped me out a little. He reminded me of the wicked witch of the west in The Wizard of Oz. I think he could have auditioned for a role in Wicked.


 
This show is geared more towards farm machinery and equipment than it is about livestock, so I can't report a lot of the chicken front in this post. I searched high and low, but I really didn't see anything that had to do with chickens except for these publications that I picked up. 


 The livestock convention (I believe) is held in November and I really want to try and make it this year.
 
  Carl did great on his night away and thanks to all the amazing food and our dinner at Tumbleweed, I was able to keep down my anxieties of the first night away from my baby!
 
 Of course when we got back into the car with Carl he decided to remind us how loud he can be in small confined spaces...

Sunday, February 8, 2015

How Do You Do? Talon Hawkins To You!


CLUCK, CLUCK, CLUCK!!!
 
   More than one time I have been outside and walked past this fence row and have spotted a hawk perched upon the post. Fully knowing that hawks are known predators to chickens, my first thought is, 'Oh cool! A hawk!'. (How traitorous am I?) My second thought is replaying all the gory details of the disemboweled chickens found on my brother-in-law and sister-in-law's property from their dealings with hawks. Maybe I really should be concerned....
 
  Well,  I was finally able to have a little chat with the hawk that comes and rests his wings on our fence post. Since it was such a warm, Spring-teasing type of day, Dan, Carl and I ventured outside after church and lunch. It was one of those days where you got a lot of stuff done, like cleaning out the chicken coop, washing the cars and cutting the bottoms off of barn doors...the types of things you do on Spring-teasing types of days.


 
  As Dan sawed and Carl played with rocks and puddles, I suddenly remembered I had to put a roast in the crock pot for dinner. Jogging up the driveway, I looked over and saw a serious looking bird -in what was that? a top hat?? - perched on the fence post, starring out in the direction of the horse pasture. I stopped and blinked, thinking my eyes were playing tricks on me, but no - that was definitely a top hat! Knowing this was more important than dinner, I changed my course of direction and walked across the yard, the wind whipping my hair into my face.
 
 "Hello?" I called. "Can I help you?"
 
  "Oh! Yes, yes, hullo!" He responded in another shocker - a British accent!
 
 "Hi." I said, dumbfounded.
 
  "Beautiful day isn't it? I just love this kind of weather."
 
  "Me too. Er, who are you?" I asked, taking in his suit vest, tiny bow-tie and rimless glasses.
 
  "Oh, my, where are my manners?" He cleared his throat, removed his top hat and gave what I'm assuming was a bow...not much room to work with when you are that small. "My name is Talon Hawkins, how do you do?"
 
  "Um...I'm good. My name is Rebecca." I said, feeling really stupid. Was I really speaking to a bird?? AND having trouble finding something to say? I had successfully crossed the line from weird and had gone into Looser-Ville.
 
  Shaking my head, I had to ask. "Are you hear to eat my chickens?"
 
  Talon Hawkins took a couple of jumps backwards sputtering.
 
  A wave of guilt washed over me. "I'm sorry!" I was quick to say. "It's just, I've seen you here before and I know for a fact that hawks love chicken."
 
  Seeming to recover his decorum, Mr. Hawkins put a wing over his chest and cleared his throat. "I accept your apology. As a responsible chicken owner, you have every right to have the best interest in mind for your birds. I cannot lie to a lady! I was indeed debating on picking off one of your fowl for a Sunday snack."

 
   I gasped in terror thinking of Macho, a little bantam rooster belonging to the in-laws who met a gruesome and violent death by the talons of a hawk. Is this what happened to my beloved Fumm? As far as I know, (knock on wood) none of our chickens have been attacked by a hawk. That is why Mr. Hawkins' presence has never really bothered me before.
 
  "Have you snacked on chickens in this area before?" I asked, wanting some kind of justice for little Macho.
 
  "No, I swear it. I am just passing through on my way to Indiana to visit relations. I heard the squawking of your birds and my tummy growled. I am so hungry and I have traveled so far." The sun reflected off his spectacles as he looked at me.
 
  "Well, it's not very nice to eat other people's chickens." I told him, much like I would scold my own child.
 
  He put his head down. "I know. I am terribly sorry. I just can't help but love the taste of chicken, however. I am most fond of the tender dark meat, as it melts in your mouth with that succulent flavor..."
 
  As Mr. Hawkins continued to describe the flavor of chicken in minute detail, my own stomach began to growl. I thought of the frozen chicken legs in the freezer destined to be fried in my skillet one of these days. I thought about the Combo #1 from Chick-fil-A yesterday, and how good that chicken sandwich is with a Cherry Coke. Then there was the Burger King chicken sandwich I had for lunch, and goodness, I've had too much fast food this weekend!
 
Food! My roast! If I didn't get that thing in the crock pot so it could cook for several hours, we were going to be eating fast food again tonight!
 
  "Look, I really need to be going." I said, cutting into his descriptions. "Can I get you some bread or anything? Anything besides my chickens?"
 
  "No, no, thank you anyway. I have a gluten allergy. I need to be off myself. I need to try and make headway while the weather is so nice. Sorry to have given you a scare. I'll leave your chickens alone. Good day! Good day!"
 
  And with that, Talon Hawkins took flight and flew away.
 
  I scratched my head on the way back to the house, asking myself if I really did just have a conversation with a hawk? And if so, was that well-spoken old chap really a brute and viscous killer of chickens? 
 
  Going inside and to my roast, I really hoped he wasn't and wished him a safe journey to his Indiana destination.



Sunday, February 1, 2015

"Chantecler!!!!!"


 CLUCK, CLUCK, CLUCK!!!
 
   For the past couple of months, Carl and I have been attending story time for kids Carl's age at our local library. Hillsboro doesn't have a whole lot of variety (not even a Chick-fil-A or a Target!) but thank the Heavens above, it does come equipped with a library! Nothing beats the smell of old binding, the lullaby of pages softly turning and the familiar comfort that engulfs your soul as you walk into a room that is floor to ceiling with books. (I would have stayed with the Beast too in Beauty and the Beast if he would have had that library!)
 
  Anyhoo, the downstairs of the Hillsboro library is dedicated to children with their shrieks of laughter (and anger) and the noisy symphony that accompanies the music box and half a dozen toddlers. This place has been great for Carl and I; we are meeting new people, enjoying new activities and we have a consistent accessibility to new reading materials. No more wondering when we are getting to the library and renewing books over the internet, nope, it's a pretty safe bet we'll be most every week with our book bag of new and read books.
 
  Carl loves books! If he inherits anything from me, I hope it's the love of books. He can sit for a long time just happily flipping through the pages. Not a day goes by that we don't read several books. It didn't take long for me to become tired of reading the ones we have here at home, though I'm waiting for the day when Carl knows them by heart and tells me when I skip a page or even a word, and so I'm loving the constant interchange of new reading materials.
 
  After story time, I usually follow Carl throughout the stacks and grab an armful of books here and there. He has gotten to love sitting at the small table by the checkout counter that is loaded down with fun puzzles while I hand over my library card.
 
  This particular week, without even looking at the cover of the book in my arms, we stumbled across this tale, Chanticleer and the Fox, which was adopted from The Canterbury Tales. Although it was originally a work by Geoffrey Chaucer (all hail the King of literary genius!), as I read the words to our dear boy who can't quite grasp the lesson of the tale, it reminded me of something we would find in Aesop's Fables. It also reminded of the 1991 movie, Rock-A-Doodle and the Elvis-like main character, "Chantecler".
 
  Do you know that "Chantecler" is not just a name dreamt up by old man with a quill pen or an Elvis impersonating bird? Nope, there really IS a Chantecler chicken breed. The Chantecler originates from the Quebec Province of Canada, which up until the birth of the breed, Canada did not have any chickens to say they hailed from their country. In deciding the traits of the Chantecler breed, the bird had to be able to tolerate the cold winters. The Chantecler chicken for this reason, has nearly no wattles at all and a very small comb, making it harder for the bird to get frostbite. Other characteristics of the breed include a gentle nature and it makes a good meat bird, no matter the chicken's age. (They are also known for egg production.)
 
  The name "Chantecler" means 'to sing' ("Chanter") and 'bright' ("clair"). Perhaps this is why a Chantecler became the main character to don the Elvis hairdo and rock out in a children's movie!
 
  The story of Chanticleer and the Fox is a little lengthy, but good medieval children's literature that I was happy to fall upon. After all, we usually do seem to grab the books with the farm animals on the cover!
 
 

Saturday, January 24, 2015

Star Struck


 CLUCK, CLUCK, CLUCK!!!

  I'm not sure why I added my "clucks" to this post, because - spoiler alert! - it has nothing to do with chickens! Nope, sorry, not today! It does, however, have everything to do with why the Chicken Lady writes. (That counts for something, right?)
 
  So I write every day. I started doing so last year during Lent and haven't missed a day since. I dedicate some days to this blog (I'm glad I've got it going again), other days I try to work on my top secret -I-don't-want-to-say-too-much-about-it-project, and the other days I call my "cheat days" where I just fill up a page in my journal. Most of that stuff is about Carl, so I'll be glad later in life that I took a few "cheat days" and recorded down the daily life with my little boy mixed in with some milestones. (Who needs a baby book?)
 
  I really thought today would be a cheat day, but I wanted to share it with everyone - though I'm sure not many people really care - and "journal it" here.
 
  Above is yours truly with the super-talented Karen Marie Moning. I feel in love with this woman's work in 2006. I remember walking into Boarders and seeing one of her books. Buying it on a whim, I instantly got hooked. Around this same time, I began my office job in downtown Cincinnati, where I never felt like I quite fit in. (Talk about trying to stick a square peg in a round hole!) On my lunch hour I would walk to this "park" not far from my building and sit in the sun and read. As I did so I became more and more enamored with her style and grittiness; the books fulfilling my appetite for some aspects in novels I tried so hard to find, without making me physically sick to my stomach in how flowerily and non-realistic they are. Quite honestly, I have never been disappointed in any of her works.
 
  Besides the Chick-fil-A located in a mall that was within walking distance from my office, the other saving grace I had downtown was a bookstore, which sadly ended up closing before my time in the city was through. After finishing Moning's first book, I went to said bookstore and found even more of her books, which I ended up purchasing and reading one after another. Needless to say, I have read every single book she's put out.
 
  Several months ago I saw where she was going to do a book signing at the Barnes & Noble down at Newport on the Levee. I HAD to go! It was so close! When else would I get the opportunity to tell her how much I love her?
 
 So today, mom and I braved the few hundred other people who also love Karen Marie Moning and who also probably told her that they loved her!


 Even though we got to Barnes & Noble by 10:00 A.M. to purchase our books (or Golden Tickets) in order to meet KMM and have the books signed, we were at least 300 people back in line. The reading and question and answer session didn't start until 1:00 P.M., so we shopped around and got to have lunch at Tom and Chee (I think that's right), a place that I've heard about on the news and that was on Shark Tank. Amazing place to eat and what a wonderful/friendly staff!
 
 After the reading, it was another three and a half hours until the big moment finally arrived! Standing in line my heart started to pound and I felt the blotches explode up my neck (darn pale skin, but it's better than falling apart emotionally like I do whenever I see the Beach Boys!). When I walked up to her table on shaky knees, my words tumbled out and absolutely NOT the order in which I'd rehearsed them. It seemed like yesterday, and not early this morning, when my father-in-law told me (I'll tell you in the cleaner version) that she "uses the bathroom the same way we all do." In any case, she seemed flattered by my praise and not creeped out at all when I told her my dream in life is to be like her. After asking if I was a local, I told her kinda and she seemed to act as if she had heard of Hillsboro.
 
  I'll be lucky if my back supports me erect tomorrow or if it will rebel against the torture I put it through today. It doesn't matter though. After listening to her talk I feel better about my own literary producing ebbs and flows and am even more fueled to pursue my dream on her advice of keep dreaming and never give up.
 
  Because one day I really do want to be the one sitting behind the table with a scarlet red girl telling me on shaky knees that her dream is to be where I'm sitting.

Tuesday, January 20, 2015

My Water Boy


CLUCK, CLUCK, CLUCK!!!

   Despite all the times a certain little boy of mine makes me cry or provokes me to violently slam my cabinet doors shut,  I can't put into words how much I love him. Thankfully, this winter isn't proving to be as harsh as last years and we've even been blessed with "almost" spring-like weather the past several days. This means Carl and I can venture outside, even without having to wear our ski pants! It's been much easier work on the Shawhan farm thanks to Mother Nature's generous gift - Dan was finally able to pry the barn doors free this weekend from the ice that was keeping them permanently shut!
 
  We've been trying to take advantage of this nice weather spell while we can. Yesterday afternoon Carl and I went up to the dairy and took in the sights (and smells) while riding the gator. Today it was back to work out in our own barn.

 
  Carl already has a great attitude when it comes to work. He is always more than eager to "help" me in whatever task it is I need to get done (even when in the long run it creates more work for yours truly.) For example, when I clean out the horse stalls he likes to point and grunt to all the fecal balls that I don't pick up with the manure fork. He has even been so kind as to pick them up and bring them to me. YES! You read that correctly. The first time it happened I almost died. The air sucked out of my lungs and when I was able to gasp it back in again I ran in slow motion over to him all the while crying out "NNNNOOOO!!!!" in a deep, drawn out voice. Well, that has been a couple of months ago now, and Carl is alive and well, so I guess it didn't hurt him too bad.  I will be keeping a thing of soap out in the barn from now on for such instances in the future. (It's funny because other moms apologize for their kids sharing germs with Carl and I just think and laugh to myself, 'You have no idea what my son has touched.')
 
  Anyhoo, other than pointing out "You missed a spot", I think Carl's favorite barn chore is changing the chicken water. He has always liked doing this, from carrying the lid of the waterer down to the spigot



 to splashing his hands in the full container, he now knows that when I open the coop door, the water is probably coming out.
 
  Today was no different. Though he failed to bring me he lid, which is fine because I don't need it at the spigot anyway, he did pretty much put the lid on all by himself! I was a little impressed!




  This must be some gene he got from Dan because Dan's first jobs on the dairy when he was a little boy were to refill the calf water buckets and feed milk to them.
 
  Carl got the stubborn gene from me, because after I helped line the lid up on the waterer, it turned into a  clash of the Irish temperament tug-of-war fight to get the waterer out of his hands so I could put it back in the coop. Carl can carry a lid; he can't carry a full container of water.
 
  Thankfully the melt down didn't last long and I can't get mad at a kid who wants to help.
 
  And, might I add, that my little water boy is a whole lot cuter than that Sandler guy!

Saturday, January 10, 2015

Frozen Eggs

CLUCK, CLUCK, CLUCK!!!
 
  Yup, that's right folks. One evening this past week we discovered a frozen egg! (Poultry eggs...NOT MY very own personal eggs. I'm not some over the hill celebrity who needs to preserve her reserves for the day her career will be over, though sometimes that lifestyle looks appealing!)
 
  Anyhoo, one evening Dan brought in the day's worth of eggs. I decided to make scrambled eggs for Carl's dinner that night and just reached for some of the fresh ones straight from the coop. We hadn't even put them in the refrigerator yet. The first one I broke open was just fine. The second was frozen! Or at least in the process of freezing. The 'white' was a slushy consistency and ice crystals were there. Needless to say I scooped this mess out and got another. (It even sang to me, "Let it go! Let it go!")
 
  Even in the bitter throes of last winter's polar vortex, I don't remember getting frozen eggs. Of course, that's not to say we didn't have a few. I suppose it's possible to have several frozen eggs when they sit out in the coop all day, especially if they were one of the very first eggs to be laid that morning (some of the biddies are 'early birds'...the pun was intended there). I guess there's no reason if they come in frozen they couldn't 'thaw out' in the refrigerator since it's not zero degrees in there. 
 
  Hmm, a mystery of life, we may never know the true answer...
 
  On the topic of this freezing weather- we have been keeping the chickens penned in the coop lately. This kills several birds with one stone in that:
 
1.)  We magically get more eggs! No one can escape the kennel area and go play Easter Bunny and hide their day's work;
 
2.) The chickens would just stand around the kennel all day huddled together. It's not like they go anywhere when it's this cold; and
 
3.) I have peace of mind that probably nothing is going to come in and attack them. You never know when a predator is looking for food in these conditions.
 
  Despite maybe being a bit testy they are penned in a lot, everyone seems to be handling the cold just fine!